Sicilian bergamot is a citrus fruit primarily grown on the Ionian coast of the Reggio di Calabria province in Italy. Known for its vibrant aroma, bergamot combines sweet, spicy, and floral notes, making it a popular ingredient in perfumery and flavoring. The scent of Sicilian bergamot is distinctively fresh and uplifting, characterized by a bright, zesty top note of citrus that is more intense and aromatic compared to other citrus fruits. This is followed by subtle hints of spice and a light floral undertone that adds complexity and depth to its fragrance profile.
Bergamot oil, extracted from the rind of the fruit, is prized in the fragrance industry and is a top note in many perfumes, particularly in the cologne and chypre families. Its unique scent is also used for therapeutic purposes in aromatherapy to help reduce stress and improve mood. The aroma of Sicilian bergamot is citrusy and tangy, yet rich and nuanced, making it exceptionally appealing and widely appreciated in various commercial and artistic applications.