Japanese Camellia

Japanese camellia, known scientifically as Camellia japonica, is a flowering shrub or small tree native to Japan, Korea, and China. It is highly regarded for its beautiful, showy flowers which bloom in various colors such as white, pink, red, and sometimes with variegated or multi-colored patterns. The flowers have a symmetrical form and usually appear from late winter to early spring.

Japanese camellia has a subtropical origin, making it popular in gardens and landscapes in similar climates around the world. It thrives in well-drained, slightly acidic soil, and prefers partial shade, although it can tolerate full sun in cooler climates.

The scent profile of Japanese camellia is generally very subtle and mild. Unlike other fragrant flowers, camellias are not known for their strong aroma. However, some varieties do produce a light, delicate fragrance that can be described as sweet and slightly floral, akin to a faint hint of rose or other sweet-smelling blossoms. The mild scent makes it suitable for people who prefer non-overpowering floral fragrances in their gardens or as cut flowers indoors.