Egyptian jasmine, scientifically known as Jasminum sambac, is a species of jasmine renowned for its intense fragrance and delicate, white flowers. Native to South Asia and widely cultivated in Egypt, it holds significant cultural importance and is often worn as a symbol of love and femininity in many Eastern traditions.
The scent profile of Egyptian jasmine is rich and complex. It is primarily floral and intensely sweet, often described as exotic and sensual. The fragrance has a creamy, smooth quality with a subtly green and fresh undertone, which distinguishes it from other types of jasmine. This makes it a favored ingredient in the perfumery industry, where it is used to add depth and warmth to floral fragrances. Its long-lasting aroma is also used in essential oils and aromatherapy for its calming and uplifting properties, promoting a sense of well-being and relaxation.