Cassia absolute, derived from the bark of the Cinnamomum cassia tree, is a concentrated aromatic essence prized in perfumery and aromatherapy. This tree is native to parts of Asia, including China and Bangladesh. Cassia absolute is obtained through solvent extraction, a method that helps preserve its warm, spicy, and sweet aroma, reminiscent of cinnamon but with its distinctive character.
The scent profile of cassia absolute is rich and intense. It features a deep, warm, balsamic undertone with a spicy cinnamon-like top note that can evoke a sense of comforting warmth and exotic intrigue. Its sweet and spicy nuances make it a favorite for crafting oriental and spice-themed fragrances. Cassia’s aroma is not only used for its scent but also for its ability to blend harmoniously with other essential oils like clove, frankincense, ginger, and citrus oils, creating multifaceted fragrance experiences.
In perfumery, cassia absolute is valued for adding depth and a touch of warmth, which can be particularly appealing in autumn and winter fragrance formulations. Its robust profile also finds a role in flavorings, particularly in spice mixes for culinary uses. The absolute is somewhat viscous and dark in color, which can vary from brown to almost black depending on the specific extraction process and origin of the material.
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